Live Cage Free or DiePosted by Sandra Laflamme on November 21, 20122 responses Sugmi says: January 3, 2013 at 5:21 pmI bought a half-dozen of your eggs today at the Eastside Food Co-op in NE Minneapolis. I fried one up and it was pttery good! I’m thinking scrambled or boiled is the way to go. The white really doesn’t spread out in the pan like a chicken egg. I did a little photo collage on Facebook and linked to your home page. I’m going to hard boil and pickle some next. Thanks!Reply organicsandra says: January 3, 2013 at 6:58 pmVery cool! Happy to hear that you were able to get our eggs in Minneapolis. If you send me an e-mail to email@example.com I will send you a coupon. We hope you keep enjoying our eggs!ReplyLeave a Reply Cancel replyYour email address will not be published. Required fields are marked *CommentName * Email * Website Notify me of follow-up comments by email. Notify me of new posts by email.