Greencastle, PA – Quality Control Technician

Overall Responsibility   This position is primarily responsible for the hands-on and visual monitoring of product to ensure compliance with the company quality programs and standards.  The QC Tech will check the eggs as the eggs move on the conveyor over light through the candling booth.  They will also be responsible for conducting finish goods testing.

 

Key areas of Responsibility

  • Inspecting the eggs at multiple stages of the production process
  • Be aware of the blending changes as lot swaps occur
  • Segregate eggs by dirts for rework and leakers into the waste barrels
  • Report any food safety issues to any Manager
  • Follow all workplace safety procedures per safety training
  • Clean-up work area at days end including sweeping, eggs off floor, pans pulled and dumped, waste eggs dumped scoops, scrapers and buckets picked up and all removed to the cleaning room. This is mandatory for all crew members
  • Track green light (down time) to monitor opportunities for reducing downtime
  • Assist co-workers as needed – teamwork
  • Comply with Food Safety and GMP requirements at all times
  • On time punctuality and good attendance
  • Any and all other duties as assigned

Qualifications & Education Requirements

  • High School Diploma or equivalent
  • Experience in a production environment preferred

Abilities                                                                                      

  • Attention to detail
  • Organizational skills
  • Strong work ethic
  • Good communication skills
  • Able to lift a minimum of 50 pounds
  • Frequent lifting up to 15 pounds
  • Extended periods of time standing and walking
  • Frequent repetitive reaching motion with both arms

To Apply for this position, choose one of the following:

Submit an online application

Submit resume and cover letter