Pete and Gerry’s Organic Eggs ARE NOT affected by egg recall. See Details »

Brioche Brunch Strata

Brioche Brunch Strata Overall rating: 0 out of 5 based on 0 reviews.

Take your strata up a level with brioche and this brunch recipe from Run Far Girl, a member of The Good Eggs ambassador program.


1 small onion
1 bell pepper
2 cloves garlic
2 sprigs of rosemary
1 lb sweet Italian turkey sausage, casings removed
6 Pete and Gerry’s Organic Eggs
1 cup whole milk
1 tsp oregano
1 loaf brioche bread
½ cup shredded cheese blend


  • Preheat oven to 350⁰F and spray a 9×13 in baking dish with non-stick spray or olive oil.
  • Finely chop onion, pepper and garlic. Sauté in olive oil until softened with sprigs of rosemary. Set aside and remove rosemary stems.
  • Remove sausage from casing and add to sauté pan. Cook until browned and set aside with peppers and onion mixture.
  • In a large mixing bowl, crack and beat Pete and Gerry’s Organic Eggs with milk. Add in oregano. Gently add in pepper, onion and sausage mixture stirring to combine.
  • Tear or cut brioche loaf into 1 inch cube chunks. Spread on bottom of baking dish.
  • Pour egg, pepper, onion, and sausage over the bread. Sprinkle cheese on top and bake for 45-50 min or until golden brown and bubbling on top.

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Pete and Gerry’s Organic Eggs not affected by egg recall!

Over 200 million eggs have been recalled recently by another company due to a concern over Salmonella stemming from a single Rose Acre Farms location in North Carolina.

None of our eggs are part of this recall as we would never produce eggs on a factory farm of that size or style. If you’re concerned about eggs you purchased recently, see what brands have been recalled.

Pete and Gerry’s Organic Eggs are produced responsibly and safely on small family farms. Learn more about why our eggs are different.