Pete and Gerry’s Organic Eggs ARE NOT affected by egg recall. See Details »

Lobster, Egg & Avocado Breakfast Sandwich

Jenny Shea Rawn, My Cape Cod Kitchen

Lobster, Egg & Avocado Breakfast Sandwich Overall rating: 0 out of 5 based on 0 reviews.

Here is a fun idea for a very delectable breakfast or brunch.


10 Minutes (not including lobster prep)


2 Sandwiches


Steam or grill lobster. Or buy pre-cooked.


  • 1 3/4 lb lobster, cooked, meat pulled from shells
  • ½ avocado, thinly sliced
  • 2 fried Pete & Gerry’s eggs, cooked to desired doneness
  • 1/2 of a whole grain baguette, divided in half or 2 whole grain rolls
  • 1 Tbsp salted butter, melted
  • Salt and pepper


Many grocers will steam lobsters for you onsite. When you arrive at your grocer, order the steamed lobsters, do your shopping, then pick up the cooked lobsters before checking out.


  1. Toast baguette or rolls.
  2. Spray medium saute pan with cooking spray.
  3. Fry egg according to desired doneness.
  4. Layer baguette with avocado, lobster meat and egg.
  5. Drizzle with melted butter.
  6. Salt and pepper to taste.
  7. Enjoy!

Leave a Review

Review Title
Review Content

Pete and Gerry’s Organic Eggs not affected by egg recall!

Over 200 million eggs have been recalled recently by another company due to a concern over Salmonella stemming from a single Rose Acre Farms location in North Carolina.

None of our eggs are part of this recall as we would never produce eggs on a factory farm of that size or style. If you’re concerned about eggs you purchased recently, see what brands have been recalled.

Pete and Gerry’s Organic Eggs are produced responsibly and safely on small family farms. Learn more about why our eggs are different.