How Pete & Gerry’s cage-free eggs are a model for other small farmers

In a recent article Tonya Garcia of marketwatch.com explains how Pete and Gerry’s cage free eggs can be a good model for other business to follow.

“In addition to providing customers with high-quality eggs, according to Laflamme, Pete & Gerry’s wants to provide its small farmers with a livelihood, which has become increasingly difficult in the face of jumbo-sized agricultural companies. (Executives at Monroe, N.H.-based Pete & Gerry’s also express a desire to bring back a way of farming that’s focused on the animals and the environment.)”

Read Full Article>>

 

Getting the Girls Outside – Our Outdoor Access Policy

About a decade ago, we made the decision to stop growing our home farm here in New Hampshire to meet the rising demand for our eggs and to instead partner with dozens of small, family farms that need a market for their organic, free range eggs. That was a great decision, for many, many reasons that I’ve touched on in this blog, but it is also considerably more complex than just building more barns on our property. These are independent farms, spread across the country. So it is vital that we have a great relationship with them to insure that our high standards of quality and humane animal care are never compromised.

One of the ways we do that is by having an Outdoor Access Policy that each farmer agrees to adhere to. Why? Well here’s a little fact you may not know. It’s much safer and easier for a farmer, even conscientious ones like ours are, to keep their hens inside the barns. The flock represents their family’s livelihood, and without their flock, and the eggs they lay, that livelihood could disappear. So naturally, they want to protect it. And while the pasture is something hens clearly enjoy, it’s not as safe as being inside. Threats include predators like foxes and weasels, Avian Influenza from passing migratory foul, cold weather, and even rain and standing water. Hens are a bit like kids, they don’t always know what is good for them and can easily become sick by too much exposure to chilly, cold weather or rain. On top of all that, the farmers want them to learn to lay their eggs in the nesting boxes inside, otherwise, the labor to collect the eggs becomes untenable. So for all these reasons, it can be tempting to keep the girls inside. Most of our farmers enjoy seeing their hens in pasture every day so much, they don’t need to be encouraged to open up the doors, but to make absolutely sure that all our flocks are getting the same humane treatment, we have our policy.

Some of the stipulations include:

  • If the temperature is below 45 or above 93 degrees Fahrenheit, we recommend keeping the hens inside.
  • If there is rain, snow or standing water, we recommend keeping them inside until it clears.
  • During the short period when the hens are laying their first eggs, the farmers need to train them to lay in nests to ensure they do not lay eggs outside.
  • During high-risk periods where a disease like Avian Influenza is a known hazard for that area, in consultation with our team of experts, we may request that they keep the flock inside.
  • Lay times – most of our hens become accustomed to laying in the morning hours. In order to accommodate laying in nest boxes rather than pasture, they may keep the flock inside during the morning lay hours.

They must record their decisions and any exceptions to normal outdoor access due to the above conditions in log books that our auditors can review each week.

This is one of the many ways we are working to help restore human-scale agriculture back to a country with 320 million mouths to feed. It’s a balance between doing everything we can to help the farmers be successful and reduce their risk, while at the same time insuring that we’re farming in a way that is moral and responsible.

Pete and Gerry’s Organics LLC Becomes World’s First Animal Farm Business to Achieve B Corporation Certification

An article was published by csrwire.com about how Pete and Gerry’s Organics LLC became the world’s first animal farm business to achieve B Corporation Certification.

“Pete and Gerry’s Organics LLC, the parent company for both the Pete and Gerry’s Organic Eggs and the Nellie’s Cage-Free Eggs brands, is the first animal farming business in the world to be named a Certified B Corporation, joining more than 960 other companies in 32 countries that use business as a force for good.”

“Certified B Corporations meet rigorous standards of social and environmental performance, legally expand their corporate responsibilities to include consideration of stakeholder interests, and build collective voice through the power of the unifying B Corporation brand.”

Pete and Gerry’s is proud to join the other great brands that are B Corporation Certified and to make a positive difference with their brand.

View Full Article »