Open-Faced Leftover Thanksgiving Sandwich

Take a bite and enjoy some day-after-Thanksgiving déjàvu.

To make the dressing

1. In a small bowl, whisk dressing ingredients until combined. Set aside.

To make the sandwich

1. Roughly chop hard-boiled eggs and place in a large mixing bowl with turkey.
2. Mix in dried cranberries, walnuts, spinach, and herbs. Add dressing and fold ingredients together until thoroughly combined.
3. Serve atop toasted bread as an open-faced sandwich or between soft dinner rolls.