Dill Pickle Egg Salad

Dill Pickle Egg Salad Overall rating: 0 out of 5 based on 0 reviews.

In a pinch? Try this quick, easy and delicious recipe with our new hard boiled eggs. This recipe is from All Day I Dream About Food, a member of The Good Eggs ambassador program.




Prep Time: 10 minutes

Cook Time: 0 minutes


Serves 3 to 4


6 Pete & Gerry’s Organic hard-boiled eggs, finely chopped

½ cup finely chopped dill pickles

3 tbsp mayonnaise

1 tbsp chopped fresh dill (or 1 tsp dried dill)

Salt and pepper to taste


Combine the eggs, pickles, mayonnaise, and dill in a medium bowl. Stir until well mixed. Season with salt and pepper to taste.

Serve on your favorite bread for lunch or on slices of pickle or cucumber for a fun snack.

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